A Filipino gatherings or celebration isn't complete without the famous pancit, puto, lumpia or pork barbeque. In fact an average household can host a simple birthday celebration just with a pancit dish. Pancit variations could be Pancit Malabon, Pancit Palabok Bihon-Guisado, Pancit Canton, Miko-Bihon, Pancit Luglog, Pancit Habhab, Pancit Bachoy, Pancit Lucban, Pancit Molo, Sotanghon, Mani, Miki and lot more regional versions.
|Puto with cheeze strips|
Puto is best partnered with pancit or dinuguan, elders known to pass around the secret of puto-making. Same with the suman-making.Lumpiang shanghai is another famous finger-foods in parties. I usually make this one on birthdays and or Christmas Holidays.
These Pork BBQ is my kid's favorite, she call it atiyo, her self-invented term for BBQ. These dishes are just a few of the famous Pinoy dishes around.
I bet you have your fave Filipino dish. :)