A List of What to Eat in HBP Sisig by Foodamn Philippines
This is NOT a sponsored post. All opinions are mine.
It’s not about finding the best sisig in Metro Manila, it’s more like comparing apples to oranges or to lemons. Every hot plate version is seemingly created with different strokes, different formula, different recipe because “not all SISIGs are created equal,” ours --- the greasy HBP Sisig by Foodamn Philippines is made from the little kitchen of ordinary cooks who loves to eat and knows the variation of what to put in it. This is far from the commercialized sisig. We’ve been there and tried every Sizzling Sisig in the metro. Some are good, some are full of fatty oils, some are branded but less attractive, some are cheap but full of whims. These are the reasons why we ended up perfecting our home-style HBP Sisig.